Dedicated to feasting

I spoke to some relatives in Taiwan last week and it definitely sparked a glimmer of desire to see everyone and spend time with them. While that's not entirely possible, this article from the NYTimes, Feasting at the Table of Taipei, made me really happy and satisfied some of that desire. Matt Gross does an excellent job of describing the food of Taiwan. Unfortunately he doesn't venture outside of Taipei where most of my favorite stalls and restaurants lie.